I love breakfast. I have always loved breakfast, especially a slow, lazy breakfast with plenty of coffee and bread and butter and... an egg. Especially a soft boiled one.
Image courtesy of Baking and Books: with a great recipe!
When I was little, my parents read me this book. It's about a little brown bear having his breakfast. Un oeuf tout neuf! I can still see the illustrations in my head. I love this book.
And then of course there's egg cups, in all shapes and colors.